Navigli
Aperitivo — Italian restaurant on the Grands Boulevards, near the Grand Rex
52 rue d'Enghien, Paris 75010. 2 minutes from the Grand Rex — two rooms for all occasions: lively bar or bright greenhouse. Fresh pasta, antipasti and homemade tiramisu.
The art of living the Italian way
Navigli Aperitivo is more than a restaurant: it's an experience. From the moment you arrive, you're welcomed by the warm atmosphere of our two rooms — the bar room with its subdued lighting, and the bright greenhouse perfect for family lunches or gatherings with friends.
Our chef and team prepare daily recipes from all regions of Italy, with carefully selected fresh produce. The pasta is homemade, the tiramisu follows the traditional recipe, and our antipasti buffet changes with the season.
Lunch
Monday to Friday
19€
Evening
Evenings, weekends & public holidays
26€
Child — 15€
3 to 12 years
Dishes as supplement — starters & desserts included

10thGrand Rex
Antipasti, Italian cold cuts, cheeses, salads, homemade focaccia, marinated vegetables… A generous unlimited buffet to whet your appetite.
Add our homemade fresh pasta (from +€2.50): mafaldine Alfredo, lasagne, gnocchi cacio e pepe… and our three carbonaras, up to the carbonara tartufo with fresh truffle (+€6).
Homemade tiramisu, panna cotta, tarts of the day, fresh fruit… A sweet and generous ending to the experience.
Fresh, homemade, and proud of our pots and pans
Every morning, the team rolls the arancini and polpette by hand, kneads the focaccia that comes out of our oven and slices the IGP pistachio mortadella straight from Bologna. Everything else comes from local producers or directly from Italy. Here, everything is homemade.
- Help yourself as many times as you like, on small plates: it looks nicer and avoids waste. Nonna hates waste.
- A dish has run out? It will be back. Our cooks refill the buffet as needed. If your favourite is taking a while, just ask your waiter.
- Busy at the buffet? Grab a Spritz and wait two minutes at your table: at Navigli, we don't queue, we have an aperitivo.
Our fresh pasta
Mafaldine Alfredo
The simplest recipe: butter and parmesan
supplement
Maccheroni all'arrabbiata
It's spicy! Tomato sauce and chili
supplement
Lasagne alla bolognese
Beef ragù slow-cooked for 4 hours, béchamel and parmesan
supplement
Gnocchi cacio e pepe
Flour and ricotta gnocchi, peppered sheep's pecorino. Truffle option +€3
supplement
Bucatini alla carbonara
Carbonara passione — the authentic recipe: egg yolk, guanciale (pork), pecorino
supplement
Carbonara 'nduja
Carbonara passione — with 'nduja (spicy Calabrian sausage)
supplement
Carbonara tartufo
Carbonara passione — truffle cream and fresh truffle
supplement
Our drinks
All €7 Spritz unlimited for €13 / person
Aperol
Capri
Limoncello
Zenzero
Gingembre Yuzu
Sarti Rosa
Mangue, Fruits de la passion
Palermo
Pamplemousse
Virgin
Sans alcool
Campari
Cynar
Liqueur d'artichaut
Italicus
Liqueur de bergamote
Fiorente
Fleur de sureau
Bellini 18cl
Purée de pêche (ou fruit de saison), Spumante
Negroni 12cl
Campari, Martini Rouge, Gin Bio
Amaretto Sour 15cl
Amaretto, Jus de citron, Blanc d'œuf
Navigli Mule 18cl
Vodka, Frangelico (liqueur de noisette), Gingerbeer
Daiquiri Limoncello
Rhum blanc, limoncello, jus de citron, sucre de canne
Espresso Navigli
Vodka, Amaretto, Double Espresso
Basilic Smash
Gin, Martini blanc, jus de citron, sirop de basilic
Pesca e Amore 12cl
Vodka, limoncello, purée de pêche et grenadine
OSCO Mule
OSCO Rouge Ardent, Ginger Beer
OSCO Tonic
OSCO L'Original, Tonic
Eau Gazeuse San Benedetto
50cl / 100cl
Coca Cola, Coca Zero
Boissons Artisanales Italiennes
Chinotto, Orange ou Limonade
Sirops Monin
Grenadine, Menthe, Pêche, Citron ou Pumpkin
Jus de Fruits Frais ou Smoothie
selon disponibilité
Virgin Bellini
18cl — Purée de pêche fraîche, Limonade
Peroni Pression
25cl / 50cl
Peroni Bouteille Sans Alcool
33cl
Affogato4,50€
Glace vanille bourbon, espresso
Chocolat chaud4,50€
Maison
Pumpkin Spice Latte7€
Sirop, espresso et lait chaud
Matcha Latte7€
Chaud ou froid
Oro di Bronte7€
Macchiato à la crème de pistache
Sangiovese Bio
TOSCANA IGT
Primitivo "Salento"
PUGLIA IGT 2023
Merlot "Bonorli"
TOSCANA 2023
Nero d'Avola "Alto Real" Rapitalia
SICILIA 2021
Pinot Grigio
SICILIA IGT
Pinot Grigio "Cavit"
TRENTINO DOC 2023
Chardonnay Coltri
TOSCANA IGT 2023
Zinfandel Rosé
PUGLIA
4€ / 12cl · 50cl : 15€Rosé Pinot Grigio
TRENTINO DOC 2023
6€ / 12cl · 29€Lambrusco DOC Amabile
Gaetano Righi
25€Prosecco DOC Extra Dry
Folinari
6€ / 12cl · 29€Spumante à la pression
Glera
4,5€ / 12cl · Pichet 70cl : 22€Prosecco Riccardonna BIO
Glera
40€Limoncello, Grappa, Amaretto, Amaro Sambuca
4cl
Cognac, Rhum, Whisky, Grappa Ambrée
4cl
Martini, Cynar
8cl
Hours & Contact
Visit us at 52 rue d'Enghien, Paris 10. Booking recommended, especially on weekends.
12:00 – 3:00pm
7:00 – 11:00pm
11:45am – 4:00pm
7:00 – 11:00pm
11:45am – 4:00pm (brunch)
Closed in the evening
Navigli Aperitivo
Where is Navigli Aperitivo Paris located?
Navigli Aperitivo is located at 52 rue d'Enghien, Paris 75010, a 2-minute walk from the Grand Rex (Bonne Nouvelle or Strasbourg-Saint-Denis metro).
What are the opening hours of Navigli Aperitivo Paris 10?
Monday to Friday: 12pm–3pm and 7pm–11pm. Saturday: 11:45am–4pm and 7pm–11pm. Sunday: 11:45am–4pm (brunch), closed in the evening.
How much is the all-you-can-eat buffet at Navigli Paris?
The all-you-can-eat buffet (starters + desserts) starts from €19 at lunch. Adding a hot main course à la carte (fresh pasta, risotto…) is an extra supplement.
How do I book a table at Navigli Aperitivo?
You can book online directly via our OpenTable reservation system, available on our website. Booking is recommended, especially on weekends.
Is there parking near Navigli Paris 10?
The restaurant is easily accessible by public transport (metro lines 8 and 9, RER E). Two car parks are available nearby: Parking Bonne Nouvelle at 2 rue d'Hauteville and Parking du Rex Atrium at 5 rue du Faubourg Poissonnière.
Pronto a tavola?
Book your table at Navigli Aperitivo — Paris 10th